Na'urar bushewa don bushewa karnuka. Yadda za a zabi?

Na'urar damfara na kare, igwa, da na'urar busar da gashi duk sunaye daban-daban na na'urar bushewa da aka kera don bushewar dabbobi.

Mutane da yawa masu suna da shakku game da ra'ayin sayen kare kwampreso. Idan sakamakon ya kasance iri ɗaya - bushe gashi, to me yasa za ku sayi kayan aikin dabbobi daban? Lalle ne, don bushewa ƙananan karnuka masu gajeren gashi, yana yiwuwa a yi amfani da na'urar bushewa na yau da kullum da aka tsara don mutane. Amma wannan ya kamata a yi a hankali don kada a ƙone gashin dabba; don wannan, dole ne a saita na'urar busar gashi zuwa mafi ƙarancin zafin jiki ko zuwa yanayi mai laushi. Amma ga dabbobin da ke da dogon gashi, da kuma a shirye-shiryen nunin, yana da kyau a saya ƙwararrun kare gashin gashi.

Menene bambance-bambance?

• Compressor baya bushewa gashi. Yana aiki a yanayin zafi har zuwa 27 ° C, wanda baya ƙone fatar dabba kuma baya lalata gashi;

• Compressor yana hanzarta aiwatar da zubar da ciki. Na'urar bushewa don karnuka ba ya ƙafe ruwa, irin wannan "bugawa" shi ne. Kuma tare da danshi, a ƙarƙashin rinjayar magudanar iska mai ƙarfi, matattun gashi kuma ana cire su. Don haka, masana sun ba da shawarar yin amfani da shi yayin molting don hanzarta wannan tsari;

• Compressor ba makawa ne a lokacin sanyi. Yana ba ka damar bushe kare a cikin sa'a guda kawai, don kada ya kama sanyi kuma kada ya yi sanyi.

Akwai zaɓuɓɓuka da yawa don bushewar gashin kare da ake samu a cikin shagunan dabbobi a yau. Ta yaya za ku san wanda ya dace da dabbar ku?

Abin da ake nema lokacin zabar compressor:

1. Nau'in bushewar gashi. Suna tsaye da wayar hannu, wato, šaukuwa. Na farko sun dace idan kare ku na gida ne, ba ku tafiya tare da shi kuma kada ku halarci nune-nunen. Idan dabba yana biye da ku a ko'ina kuma ya kasance mai shiga tsakani a kowane nau'i na ayyuka don karnuka, yana da kyau a ba da fifiko ga compressor ta hannu.

2. Gudun samar da iska. Ƙarfin damfara ba shi da ma'ana kamar yawan kwararar iska. Kyakkyawan samfura yawanci suna ba da saurin hauhawar farashi guda biyu da aikin daidaitawar iska. Wannan babban ƙari ne ga dabbobi waɗanda za su iya tsorata da ƙarar ƙara. Ƙaruwa mai laushi a cikin ƙarfin iska ba zai yuwu ya ruɗe ko da babban matsoraci ba.

3. Abu. Samfuran da suka fi tsada galibi ana yin su ne da ƙarfe, yayin da ƙananan kwampressors yawanci ana yin su ne da filastik.

4. Ergonomics. Yana da mahimmanci ba kawai don kula da halayen fasaha na na'urar bushewa ba, har ma da irin waɗannan cikakkun bayanai kamar tsayin tiyo, diamita, da kuma dacewa da zane. Misali, idan bututun ya fi tsayi, zai fi dacewa don amfani da shi, kuma mafi kunkuntar shi, mafi ƙarfin iska.

5. Kasancewar ƙarin nozzles. Idan dabba yana buƙatar bushewa ba kawai ba, har ma da shimfiɗa ulu, ya kamata ku kula da samfuran da masana'antun ke ba da nozzles da yawa a cikin kit ɗin. Za su ba ka damar ba da gashin kare wani nau'i daban-daban.

Idan ba ku da kwarewa tare da busasshiyar dabba, yana da kyau koyaushe ku bar hanya ta farko ga ƙwararru.

In ba haka ba, akwai haɗarin tsoratar da dabbar kuma har abada yana hana shi yin wanka da bushewa.

Idan tabbas kuna son aiwatar da aikin da kanku, yakamata ku tuntuɓi ƙwararrun ango ko masu kiwon kiwo don ƙaramin aji da shawarwari masu amfani.

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