Magani ga aladun Guinea
Wani lokaci, a matsayin abinci mai dadi, ana iya ba da aladun Guinea alade masu tsami, amma kadan. Zai fi kyau a yi amfani da apples, pears, strawberries, inabi da tumatir.
Hakanan za'a yi amfani da magani idan kun saba da alade, alal misali, lokacin da kuka siya kuka kawo gida. A wannan yanayin, zaku iya ba da wani abu mai daษi don yaudarar dabbar da shirya don sadarwa tare da guntun apple, pear ko Berry.
Don haka, a ฦasa akwai babban jiyya ga aladun Guinea.
apples dace da ciyarwa a cikin danye da busassun tsari. Abubuwan sinadaran apples sun bambanta sosai. 'Ya'yan itรฃcen marmari sun ฦunshi har zuwa 16% sugars (fructose predominates), fiber, mai yawa pectin, har zuwa 1% malic, citric da sauran acid (ciki har zuwa 40 MG% ascorbic acid), har zuwa 0,3% tannins, bitamin. B1, B2, B3, B6, E, PP, P, K, carotene, salts na baฦin ฦarfe, manganese, potassium, sodium, calcium. Kamshin 'ya'yan itatuwa ya kasance saboda mahimmancin mai.
Irin apples mai dadi shine abin da aka fi so ga aladun Guinea. Za a iya jiฦa busassun apples a cikin ruwa na tsawon sa'o'i 2-4 kafin a ci abinci da kuma dafa shi da sauฦi. Ciyar da 'ya'yan itacen da ba su girma ba, amma dole ne a ba su kadan kadan don kada a damu.
Abubuwan da ke cikin sinadirai da bitamin a cikin 'ya'yan itacen apple da ba a cika ba sun yi ฦasa da na cikakke cikakke. Kada ka ciyar da rodents apples da burbushi na rot, crumpled ko ฦazantar da ฦasa. Idan wuraren da aka shafa na tayin sun kasance ฦananan, to ya fi kyau a yanke su, kuma a wanke tayin sosai, bayan haka za'a iya amfani dashi don ciyarwa.
Strawberries ko strawberries sanannen tsire-tsire ne na 'ya'yan itace. 'Ya'yan itรฃcen marmari ja ne, masu kamshi, masu tsami-mai daษi, a cikin nau'ikan siffofi daban-daban da girma dabam. Mafi girma sun kai 5 cm a diamita. 'Ya'yan itรฃcen marmari sun ฦunshi sukari har zuwa 15%, waษanda aka wakilta galibi ta fructose da glucose, kusan 1% acid (citric, malic, da sauransu), pectin, har zuwa 100 MG na bitamin C, da bitamin B da E, carotene (provitamin). A) , gishiri na baฦin ฦarfe, phosphorus, calcium, manganese, cobalt.
Strawberries suna inganta ci kuma suna da tasiri mai amfani akan narkewa, suna da diaphoretic da diuretic Properties, kuma suna daidaita metabolism na gishiri.
Zai fi kyau ka iyakance kanka ga berries ษaya ko biyu kuma ka lura da yanayin jikin alade na Guinea.
Wani lokaci, a matsayin abinci mai dadi, ana iya ba da aladun Guinea alade masu tsami, amma kadan. Zai fi kyau a yi amfani da apples, pears, strawberries, inabi da tumatir.
Hakanan za'a yi amfani da magani idan kun saba da alade, alal misali, lokacin da kuka siya kuka kawo gida. A wannan yanayin, zaku iya ba da wani abu mai daษi don yaudarar dabbar da shirya don sadarwa tare da guntun apple, pear ko Berry.
Don haka, a ฦasa akwai babban jiyya ga aladun Guinea.
apples dace da ciyarwa a cikin danye da busassun tsari. Abubuwan sinadaran apples sun bambanta sosai. 'Ya'yan itรฃcen marmari sun ฦunshi har zuwa 16% sugars (fructose predominates), fiber, mai yawa pectin, har zuwa 1% malic, citric da sauran acid (ciki har zuwa 40 MG% ascorbic acid), har zuwa 0,3% tannins, bitamin. B1, B2, B3, B6, E, PP, P, K, carotene, salts na baฦin ฦarfe, manganese, potassium, sodium, calcium. Kamshin 'ya'yan itatuwa ya kasance saboda mahimmancin mai.
Irin apples mai dadi shine abin da aka fi so ga aladun Guinea. Za a iya jiฦa busassun apples a cikin ruwa na tsawon sa'o'i 2-4 kafin a ci abinci da kuma dafa shi da sauฦi. Ciyar da 'ya'yan itacen da ba su girma ba, amma dole ne a ba su kadan kadan don kada a damu.
Abubuwan da ke cikin sinadirai da bitamin a cikin 'ya'yan itacen apple da ba a cika ba sun yi ฦasa da na cikakke cikakke. Kada ka ciyar da rodents apples da burbushi na rot, crumpled ko ฦazantar da ฦasa. Idan wuraren da aka shafa na tayin sun kasance ฦananan, to ya fi kyau a yanke su, kuma a wanke tayin sosai, bayan haka za'a iya amfani dashi don ciyarwa.
Strawberries ko strawberries sanannen tsire-tsire ne na 'ya'yan itace. 'Ya'yan itรฃcen marmari ja ne, masu kamshi, masu tsami-mai daษi, a cikin nau'ikan siffofi daban-daban da girma dabam. Mafi girma sun kai 5 cm a diamita. 'Ya'yan itรฃcen marmari sun ฦunshi sukari har zuwa 15%, waษanda aka wakilta galibi ta fructose da glucose, kusan 1% acid (citric, malic, da sauransu), pectin, har zuwa 100 MG na bitamin C, da bitamin B da E, carotene (provitamin). A) , gishiri na baฦin ฦarfe, phosphorus, calcium, manganese, cobalt.
Strawberries suna inganta ci kuma suna da tasiri mai amfani akan narkewa, suna da diaphoretic da diuretic Properties, kuma suna daidaita metabolism na gishiri.
Zai fi kyau ka iyakance kanka ga berries ษaya ko biyu kuma ka lura da yanayin jikin alade na Guinea.
Za a iya Guinea aladuโฆ?
Don sauran 'ya'yan itatuwa da kayan marmari za ku iya ba da aladun Guinea a matsayin magani, duba sashin Can Guinea Pigsโฆ?