Me yasa kunkuru ja ba ya cin komai, yana da damuwa kuma yana barci: dalilai na ƙin abinci da rashin aiki na dabba.
dabbobi masu rarrafe

Me yasa kunkuru ja ba ya cin komai, yana da damuwa kuma yana barci: dalilai na ƙin abinci da rashin aiki na dabba.

An dade ana ajiye kunkuru na ado a gida a matsayin dabbobi, masu gida suna son dabbobi masu ban sha'awa saboda rashin fahimta da yanayin kwanciyar hankali. Dabbobin ruwa masu rarrafe sune mafi mashahuri, ruwa mai dadi da kunkuru na teku suna aiki, halaye masu ban sha'awa da kyakkyawan ci. Amma idan kunkuru ja-jajayen ba ya ci na dogon lokaci, ya zama m kuma yana barci kullum, akwai dalilin damuwa.

Akwai dalilai physiological da pathological dalilai na ƙi na dabba ci, idan rashin ci yana tare da wani canji a cikin bayyanar ko hali na dabbobi masu rarrafe, yana da daraja tuntubar herpetologist. Tare da rashin ci ko cututtuka na tsawon lokaci, lokacin da dabbar ba zai iya buɗe bakinsa ba, mai shi zai ciyar da kunkuru mara lafiya da kansa don kada dabbar ta mutu daga gajiya.

Me yasa kunkuru jajayen kunne ya ki ci?

Idan dabbar ta rasa ci, ya zama dole a tuna abin da ba a saba da shi ba kafin wannan alamar. Yana iya zama dole kawai don daidaita yanayin kiyayewa da ciyarwa don mai rarrafe ya sake yin aiki kuma ya fara ci da kyau. Mafi yawan dalilai na ƙin abinci sune yanayi masu zuwa:

  • damuwa;
  • kulawa mara kyau;
  • rashin barci;
  • canje-canje na hormonal;
  • cuta.

danniya

Halin damuwa ga dabba mai ban sha'awa na iya zama canjin yanayi na banal, sake tsara akwatin kifaye, sababbin makwabta, wasanni na jima'i, kararraki da sauti, sabon abinci, rashin kulawa, fadowa daga tsawo, raunin da ya faru da hankali na masu shi. A kan bangon danniya, mai rarrafe ya zama mara aiki, ba ya cin komai, yana amsawa mara kyau don taɓawa kuma yana barci kullum.

Me za a yi da damuwa a cikin wani m dabba?

Mafi kyawun magani a cikin irin wannan yanayin shine ƙirƙirar yanayi natsuwa, kwanciyar hankali da mafi kyawun yanayin tsarewa. Yayin da kuka saba da dabba za ku warke daga damuwa kuma za ku fara cin abinci ba tare da amfani da kwayoyi ba.

Kulawa mara kyau

Dabbobi masu rarrafe dabbobi ne masu jin sanyi, wanda idan yanayin muhalli ya canza, metabolism dinsu yana raguwa, sakamakon haka dabbobin ba sa motsi kadan kuma ba sa ci. Yanayin zafi mai dadi don kunkuru masu ja shine + 26-28C a cikin ruwa da + 28-32C akan ƙasa tare da tsawon rana na awanni 12-14. Lokacin kiyaye dabba a wasu yanayi, kunkuru ya zama mara aiki kuma baya cin abinci da kyau, a cikin irin wannan yanayi dabbar ta zama mai rauni ga ayyukan ƙwayoyin cuta da fungi.

Me za a yi idan kunkuru ya daina cin abinci saboda keta haddi?

Domin kada mai rarrafe ya yi rashin lafiya, wajibi ne a kiyaye kunkuru mai ja a cikin tsabta, ruwa mai tsabta a mafi yawan zafin jiki, akwatin kifaye dole ne ya sami tsibirai don dumama da tsarin tsaftacewa. Wani abin da ake buƙata don rayuwar yau da kullun na dabbobi masu rarrafe shine shigar da fitilar mai kyalli da fitilar ultraviolet, kazalika da daidaitaccen abinci tare da babban abun ciki na samfuran furotin.

Me yasa kunkuru ja ba ya cin komai, yana da damuwa kuma yana barci: dalilai na ƙin abinci da rashin aiki na dabba.

Hibernation

A karkashin yanayi na yanayi, lokacin sanyi ko zafi maras iya jurewa ya shiga, dabbobi masu rarrafe masu rai masu 'yanci suna yin hibernate, wanda ke rage jinkirin metabolism, yana daidaita hawan jima'i a cikin maza da mata, kuma yana daidaita tsarin hormonal. Godiya ga wannan fasalin ilimin lissafi, kunkuru na iya tafiya ba tare da abinci ba na dogon lokaci a cikin hunturu da bazara.

Me yasa kunkuru ja ba ya cin komai, yana da damuwa kuma yana barci: dalilai na ƙin abinci da rashin aiki na dabba.

Kunkuru jajayen kunne na cikin gida ba sa buƙatar hibernation, ana kiyaye su cikin yanayi mai daɗi duk shekara kuma suna samun isasshen abinci. Amma ga wasu mutane a cikin fall, a kan bango na raguwa a cikin hasken rana hours, rashin tsakiyar dumama, ko a sakamakon aikin ilhami, rayuwa tafiyar matakai rage gudu, da dabba daina ci bushe ko na halitta abinci, ya zama lethargic. yana neman kusurwar dill, yana ƙoƙarin ɓoyewa. Idan kunkuru ba ya aiki a watan Oktoba-Nuwamba, kusan ba ya yin iyo, sau da yawa yana kwance a ƙasa kuma bai ci abinci ba har tsawon makonni 2, mai yiwuwa dabbar ta yi hibernated.

Me za a yi idan mai jajayen kunne ya zamewa cikin bacci ya daina ci?

Dole ne a sanya dabba mai rarrafe mai barci a cikin ƙaramin akwatin kifaye tare da ƙaramin adadin ruwa, ƙasa ya kamata ya rufe ƙasa da kauri na akalla 10 cm. Dabbobin da balagagge za su yi hunturu na watanni 4-5, mafi kyawun zafin jiki shine + 6-8C. Da farko, kashe fitilun fitilu kuma ajiye dabba na tsawon kwanaki 3-5 a dakin da zafin jiki. Sa'an nan, a cikin kwanaki 10, wajibi ne don rage yawan zafin jiki zuwa + 6C, tare da raguwa mai kaifi, dabbar na iya mutuwa nan take. Ana fitar da dabbar mai rarrafe daga barci, a hankali yana haɓaka yanayin zafi kuma yana kawo shi zuwa mafi kyawun dabi'u yayin da dabba ta tashi.

Hormonal canje-canje

Halin dabi'a na al'ada na al'ada shine ƙin ciyar da dabbobi a lokacin jima'i da lokacin daukar ciki. Idan kunkuru masu ninkaya ne kuma suna amsa isasshe don taɓawa da kuzari, kada ku damu. Tare da daidaitawar yanayin hormonal, dabbobi za su sake ci da kansu.

cuta

Idan, ban da ƙin abinci, ana lura da canje-canje na waje a cikin fata, idanu da harsashi, ana lura da rashin jin daɗi, cin zarafi na matsayi na jikin dabbobi masu rarrafe a cikin ruwa ko rashin son yin iyo, ya zama dole a gaggawa. tuntuɓi gwani. Mai rarrafe mai rarrafe wanda ba ya cin abinci sama da wata guda yana iya mutuwa. Ana lura da ƙi abinci a cikin cututtuka na yau da kullun na kunkuru na ado:

  1. Rickets cuta ce ta rashin bitamin D da calcium. Wani lokaci cuta na rayuwa yana faruwa a kan bangon cin zarafi na sha na alli ta jiki. Dalilin rickets shine ciyarwa mara kyau, rashin tushen hasken ultraviolet, cututtuka na kodan da ciki. Dabbobin marasa lafiya yana da laushi da nakasar harsashi, kumburi da karyewar kafafu, zub da jini, prolapse na cloaca da gazawar gabobin hind.
  2. Hypovitaminosis A - rashin retinol yana bayyana a cikin raguwar ci gaban kananan dabbobi. Tare da cutar, idanu sun kumbura da mucous membrane na baka ya zama infled.Me yasa kunkuru ja ba ya cin komai, yana da damuwa kuma yana barci: dalilai na ƙin abinci da rashin aiki na dabba.
  3. Ciwon huhu cuta ce mai kisa ga kunkuru. Kumburi na huhu a cikin dabbobi masu rarrafe yana faruwa ne sakamakon hypothermia, kasancewa a kan bene mai sanyi, rikitarwa daga rhinitis, da kuma ajiye shi a cikin ruwa mai datti ko sanyi. Tare da ciwon huhu, kunkuru ya ƙi cin abinci, ya zama mai gajiya da rashin aiki, sau da yawa yana shimfiɗa wuyansa kuma ya buɗe baki. Halin ciwon huhu a cikin dabba mai rarrafe yana fadowa a gefensa lokacin yin iyo. Numfashin dabbar marar lafiya yakan yi nauyi da hayaniya, wani lokacin yin kururuwa, dannawa da ƙugiya a fili ana iya ji.
  4. Cututtukan ido - cututtukan ido a cikin kunkuru na ruwa suna haɓaka tare da rashin bitamin A, adana dabbobi masu rarrafe a cikin ruwa mai datti, ƙonewa daga fitilar ultraviolet da raunuka. Idanun dabbobi masu rarrafe suna kumbura da karfi, kusa da juna, dabbar ta daina motsi tana ci da kanta.Me yasa kunkuru ja ba ya cin komai, yana da damuwa kuma yana barci: dalilai na ƙin abinci da rashin aiki na dabba.
  5. Kwayoyin cututtuka na hanji - cututtuka na gastrointestinal tract sune sakamakon rashin abinci mara kyau, ajiye dabbobi masu rarrafe a cikin ruwa mai datti da cin nasara da dabba ta hanyar helminths ko hanji da kamuwa da cuta. Kunkuru mara lafiya yayi ƙoƙari ya zauna a bakin teku, ya ƙi cin abinci kuma ya zama mai rauni, lokacin yin iyo dabbar ba zai iya nutsewa ba, ɓangaren baya ya tashi. Babban alamun cututtuka na tsarin narkewa a cikin dabbobi masu rarrafe shine maƙarƙashiya ko zawo tare da wari mara kyau.Me yasa kunkuru ja ba ya cin komai, yana da damuwa kuma yana barci: dalilai na ƙin abinci da rashin aiki na dabba.
  6. Raunin - daban-daban microtraumas, scratches, konewa, karaya na wata gabar jiki da kuma fashe a cikin harsashi, dabba mafi sau da yawa samu a sakamakon rashin kulawa da masu mallakar ko harin da wasu dabbobin gida. Wani lokaci dalilin raunin da ya faru shine fadace-fadace na maza tare da masu fafatawa a lokacin wasannin motsa jiki, ƙin yarda da cavalier mai tsayi da mace, zalunci ga sanya sabbin dangi.Me yasa kunkuru ja ba ya cin komai, yana da damuwa kuma yana barci: dalilai na ƙin abinci da rashin aiki na dabba.
  7. Dermatomycosis – cututtukan fungal na fata da harsashi suna tasowa a cikin dabbobi masu rarrafe yayin saduwa da dabba mai cutar, da aka ajiye a cikin ruwa mai datti, ko rikitarwa daga cututtukan ƙwayoyin cuta.Me yasa kunkuru ja ba ya cin komai, yana da damuwa kuma yana barci: dalilai na ƙin abinci da rashin aiki na dabba.

Tare da tsutsotsin zobe, kunkuru masu jajayen kunne sun ƙi ciyarwa, rasa nauyi kuma sun zama masu rauni. Fari ko ja nodules, ulcers, farin plaque suna bayyana akan fata da harsashi. Garkuwan harsashi sun fara haɓakawa da lalacewa; idan ba a kula ba, dabbar na iya mutuwa.

Menene zan yi idan mai jajayen kunne na ya ƙi ci saboda rashin lafiya?

Abubuwan da ke haifar da cututtuka a cikin kunkuru na gida shine cin zarafi na yanayin kiyayewa da ciyar da dabbobi masu rarrafe a cikin ruwa. Idan dabba mai ban mamaki ta daina rarrafe da yin iyo, kullum tana kwance a ƙasa, tana shawagi sama ko ta faɗi a gefenta, mai rarrafe yana da kumbura idanu, nakasawa ko laushin harsashi, karye, kurjin fata, zubar jini, dannawa da hushi lokacin numfashi. , ba za ku iya ɓata lokaci ba ko da kanku ku bi da dabbobinku da magunguna daga kayan agajin farko na gida. Alƙawari na takamaiman kwayoyi da lissafin adadin a kowane hali ya kamata a kula da likitan dabbobi, yana da kyau a sami gogaggen herpetologist. Kwararren zai fahimci dalilan ƙin abinci kuma ya gaya muku yadda ake ciyar da dabbobi masu rarrafe marasa lafiya.

Yadda ake yin kunkuru ya ci?

Kuna iya sa kunkuru ya ci ta hanyar kula da dabba tare da abubuwan da aka fi so: kifaye, shrimp, shellfish. Wajibi ne a ciyar da dabbobi masu rarrafe a ƙasa, suna ba da abinci a cikin ƙananan ƙananan rabo. Idan dabbar ba ta fara ci ba kuma ba ta bude baki ba, ana shawartar mai shi da ya bude bakin kunkuru ta hanyar jan fata a kan hantar dabbar. A cikin buɗe baki, wajibi ne a sanya ɗan ƙaramin abinci tare da tweezers kuma a rufe baki, sarrafa hadiye abinci.

Matasa kunkuru masu jajayen kunne suna buƙatar ciyar da su kowace rana, da dabbobin manya - sau 2 a mako. Wani lokaci dalilin ƙin cin abinci shine kiba ko yawan cin abinci, don haka kada ku ciyar da dabbobi masu rarrafe a cikin ruwa. Idan, bayan daidaita yanayin tsarewa da aiwatar da magani, dabbobi masu rarrafe ba su fara ciyar da kansu ba, dole ne a tilasta ciyar da dabbar, in ba haka ba dabba na iya mutuwa daga gajiya.

Me za a yi idan kunkuru mai ja ya daina cin abinci, kullum yana barci kuma yana jin daɗi?

2.9 (57.5%) 8 kuri'u

Leave a Reply